Preheat your air fryer to 400°F (200°C).

Pat the chicken wings dry with paper towels.

In a large bowl, toss the wings with olive oil.

Add garlic powder, onion powder, smoked paprika, salt, and pepper.

Mix until the wings are evenly coated.

Arrange the wings in a single layer in the air fryer basket.

Cook for 25-30 minutes, flipping halfway through.

Check for doneness; wings should be crispy and reach an internal temperature of 165°F (74°C).

Toss the cooked wings in your favorite sauce.

Serve immediately and enjoy!