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–+ servings

Apple Muffins

Delicious apple muffins combining the sweetness of apples with warm spices, perfect for breakfast or a snack.
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Course: Dessert
Cuisine: American
Keyword: apple muffins, baking, dessert, breakfast
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 servings
Calories: 180kcal

Ingredients

  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/2 cup unsalted butter softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 cups peeled and diced apples
  • 1/2 cup chopped walnuts optional

Instructions

  • Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  • In a bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
  • In another large bowl, cream the softened butter and sugar until light and fluffy.
  • Add the eggs one at a time, mixing well after each addition.
  • Stir in the vanilla extract.
  • Gradually mix the dry ingredients into the wet ingredients until just combined.
  • Fold in the diced apples and walnuts (if using).
  • Scoop the batter into the muffin liners, filling them about 2/3 full.
  • Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  • Let the muffins cool in the pan for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Calories: 180kcal | Carbohydrates: 28g | Protein: 2g | Fat: 7g | Fiber: 1g