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–+ servings

Breaded Chicken

A crispy and tender breaded chicken dish that is perfect for family dinners. Serve it with your favorite sides for a satisfying meal.
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Course: Main Course
Cuisine: American
Keyword: breaded chicken, main course, easy recipes, dinner
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 chicken breasts
  • 1 cup all-purpose flour
  • 2 large eggs beaten
  • 2 cups breadcrumbs
  • Salt and pepper to taste
  • Olive oil for drizzling

Instructions

  • Preheat the oven to 400°F (200°C).
  • Prepare three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
  • Season the chicken breasts with salt and pepper.
  • Dredge each chicken breast in flour, shaking off excess.
  • Dip the floured chicken into the beaten eggs.
  • Coat the chicken breasts with the breadcrumb mixture.
  • Place the breaded chicken on a baking sheet lined with parchment paper.
  • Drizzle with olive oil for added crispiness.
  • Bake for 20-25 minutes or until golden brown and cooked through.
  • Let rest for a few minutes before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 15g | Protein: 30g | Fat: 20g | Fiber: 2g