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–+ servings

Burger Sauce

A creamy and zesty burger sauce that enhances the flavor of any burger, perfect for summer barbecues and family dinners.
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Course: Condiment
Cuisine: American
Keyword: burger sauce, condiments, homemade sauce, American cuisine
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 -6 servings
Calories: 120kcal

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon white vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon sweet relish
  • Salt and pepper to taste
  • 1/2 teaspoon smoked paprika optional
  • 1 tablespoon fresh parsley chopped (optional)

Instructions

  • Gather all the ingredients listed above.
  • In a medium bowl, combine the mayonnaise and ketchup.
  • Add the Dijon mustard and white vinegar, mixing well.
  • Incorporate garlic powder and onion powder into the mixture.
  • Add sweet relish for a touch of sweetness.
  • Season with salt and pepper to taste.
  • If using, stir in smoked paprika for extra flavor.
  • Mix well until all ingredients are fully combined and smooth.
  • Taste the sauce and adjust seasoning if necessary.
  • Cover and refrigerate for at least 30 minutes to allow flavors to meld.

Nutrition

Calories: 120kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g