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–+ servings

Chicken And Gnocchi Soup

A warm and comforting soup made with tender chicken, fluffy gnocchi, and fresh spinach in a creamy broth.
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Course: Soup
Cuisine: American
Keyword: chicken soup, gnocchi soup, comfort food, easy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 420kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1 package 16 oz potato gnocchi
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups spinach fresh
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 1 teaspoon thyme dried
  • 1 teaspoon rosemary dried
  • Salt and pepper to taste

Instructions

  • In a large pot, sauté the diced onion in olive oil over medium heat until translucent.
  • Add minced garlic and cook for an additional minute.
  • Pour in the chicken broth and bring to a simmer.
  • Add the shredded chicken and dried herbs (thyme and rosemary).
  • Stir in the potato gnocchi and cook for 3-4 minutes until they float to the top.
  • Reduce the heat and pour in the heavy cream, stirring well.
  • Add fresh spinach and cook until wilted, about 2-3 minutes.
  • Season with salt and pepper to taste.
  • Serve hot, garnished with fresh herbs if desired.

Nutrition

Calories: 420kcal | Carbohydrates: 30g | Protein: 30g | Fat: 22g | Fiber: 2g