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–+ servings

Chicken Fingers

Crispy and flavorful chicken fingers, perfect for snacks or meals, loved by both kids and adults.
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Course: Appetizer
Cuisine: American
Keyword: chicken fingers, fried chicken, appetizers, easy recipes
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 chicken breasts cut into strips
  • 1 cup all-purpose flour
  • 2 eggs beaten
  • 1 cup breadcrumbs panko preferred
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Vegetable oil for frying

Instructions

  • Cut the chicken breasts into strips.
  • Set up three bowls: flour, beaten eggs, and breadcrumbs.
  • Season the flour with garlic powder, paprika, salt, and pepper.
  • Dip each chicken strip in the flour, then the eggs, and finally coat with breadcrumbs.
  • Heat vegetable oil in a skillet over medium-high heat.
  • Add chicken strips in batches and fry for about 5 minutes on each side.
  • Remove from oil and place on paper towels to drain excess oil.
  • Serve with your favorite dipping sauce.

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Fiber: 1g