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–+ servings

Chocolate Cookies

Indulge in rich, chewy chocolate cookies that are perfect for any occasion. These cookies are crispy on the outside and soft on the inside, delivering a delightful chocolate flavor in every bite.
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Course: Dessert
Cuisine: American
Keyword: chocolate cookies, dessert, baking, sweet treats
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup chocolate chips or chunks

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a bowl, whisk together cocoa powder, flour, baking powder, and salt.
  • In a separate bowl, cream the softened butter with granulated sugar and brown sugar until fluffy.
  • Add the egg and vanilla extract to the butter mixture, mixing well.
  • Gradually add the dry ingredients to the wet ingredients until just combined.
  • Fold in the chocolate chips or chunks gently.
  • Drop rounded tablespoons of dough onto a lined baking sheet.
  • Bake for 10-12 minutes, until the edges are firm but the center is soft.
  • Allow the cookies to cool on the baking sheet for 5 minutes.
  • Transfer to a wire rack to cool completely.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g