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–+ servings

Cinnamon Apples

A delightful dish combining tender apples with warm cinnamon and sugar, perfect as a side or dessert.
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Course: Dessert
Cuisine: American
Keyword: cinnamon apples, dessert, easy recipe, healthy
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 150kcal

Ingredients

  • 4 medium apples Granny Smith or Honeycrisp
  • 2 tablespoons unsalted butter
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg optional
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 1 tablespoon lemon juice

Instructions

  • Wash the apples thoroughly and dry them.
  • Core the apples and slice them into thin wedges.
  • In a large skillet, melt the butter over medium heat.
  • Add the apple wedges to the skillet and stir gently.
  • Sprinkle the brown sugar, cinnamon, nutmeg, and salt over the apples.
  • Add the lemon juice and vanilla extract.
  • Cook the apples for about 10-15 minutes, stirring occasionally.
  • Allow the apples to soften and caramelize.
  • Taste and adjust sweetness if necessary.
  • Serve warm, optionally with ice cream or pancakes.

Nutrition

Calories: 150kcal | Carbohydrates: 30g | Protein: 1g | Fat: 3g | Fiber: 2g