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–+ servings

Cold Brew Coffee Recipe

A refreshing and smooth cold brew coffee, perfect for hot days and easy to customize to your taste.
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Course: Beverage
Cuisine: American
Keyword: cold brew, coffee, refreshing drinks, summer beverages
Prep Time: 5 minutes
Cook Time: 12 hours
Total Time: 12 hours 5 minutes
Servings: 4 servings
Calories: 2kcal

Ingredients

  • 1 cup coarsely ground coffee
  • 4 cups filtered water
  • Optional: milk cream, sweetener, or flavorings

Instructions

  • Measure out 1 cup of coarsely ground coffee.
  • Combine the coffee and 4 cups of filtered water in a large pitcher.
  • Stir gently to ensure all grounds are saturated.
  • Cover the pitcher with a lid or plastic wrap.
  • Let the mixture steep at room temperature for 12-24 hours.
  • Prepare a fine mesh strainer or coffee filter.
  • Pour the coffee mixture through the strainer into another container.
  • Taste the cold brew and adjust strength by adding water if desired.
  • Chill the cold brew in the refrigerator if not serving immediately.
  • Serve over ice and add milk or sweeteners to taste.

Nutrition

Calories: 2kcal