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–+ servings

Cool Whip Cookies

These cool whip cookies are soft, chewy, and incredibly easy to make, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: cookies, desserts, cool whip, easy recipes
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 24 cookies
Calories: 75kcal

Ingredients

  • 1 cup cool whip
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • Powdered sugar for dusting

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the cool whip and granulated sugar.
  • Stir in the vanilla extract until well mixed.
  • In another bowl, whisk together flour and baking powder.
  • Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  • Use a tablespoon to scoop the dough onto a parchment-lined baking sheet.
  • Space the cookies about 2 inches apart.
  • Bake in the preheated oven for 10-12 minutes or until lightly golden.
  • Remove from the oven and let cool on the baking sheet for 5 minutes.
  • Transfer to a wire rack to cool completely, then dust with powdered sugar.

Nutrition

Calories: 75kcal | Carbohydrates: 12g | Protein: 1g | Fat: 2g