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+ servings

Crockpot Chicken

A hearty and flavorful dish featuring tender chicken cooked slowly with a savory sauce, perfect for family dinners.
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Course: Main Course
Cuisine: American
Keyword: crockpot chicken, slow cooker recipes, comfort food
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 chicken thighs bone-in, skin-on
  • 1 cup chicken broth
  • 1/2 cup soy sauce
  • 1/4 cup honey
  • 4 cloves garlic minced
  • 1 onion sliced
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 tablespoon olive oil
  • Fresh parsley for garnish

Instructions

  • Season the chicken thighs with salt and pepper.
  • Heat olive oil in a skillet over medium-high heat and sear the chicken thighs skin-side down for 5 minutes.
  • Remove the chicken and place it in the crockpot.
  • Sauté the sliced onions in the same skillet until translucent.
  • Add minced garlic and cook for an additional minute.
  • Pour in the chicken broth, soy sauce, and honey, stirring to combine.
  • Pour the sauce mixture over the chicken in the crockpot.
  • Sprinkle paprika on top of the chicken.
  • Cover and cook on low for 6-8 hours or high for 4 hours until chicken is tender.
  • Garnish with fresh parsley before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 4g | Protein: 20g | Fat: 28g | Fiber: 2g