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–+ servings

Grilled Shrimp

Grilled shrimp is a delightful dish that brings the flavors of the ocean right to your grill. Quick and easy, it's perfect for summer gatherings or a cozy night in.
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Course: Main Course
Cuisine: Seafood
Keyword: grilled shrimp, seafood, summer recipe, quick meals
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 4 servings
Calories: 150kcal

Ingredients

  • 1 pound large shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Juice of 1 lemon
  • Fresh parsley for garnish

Instructions

  • Preheat your grill to medium-high heat.
  • In a bowl, combine olive oil, garlic, paprika, salt, pepper, and lemon juice.
  • Add the shrimp to the marinade and toss to coat.
  • Let the shrimp marinate for 15 minutes.
  • Thread the shrimp onto skewers.
  • Place the skewers on the grill.
  • Cook the shrimp for about 2-3 minutes on each side.
  • Remove the shrimp from the grill once they are opaque.
  • Garnish with fresh parsley.
  • Serve immediately with lemon wedges.

Nutrition

Calories: 150kcal | Carbohydrates: 1g | Protein: 24g | Fat: 6g