Mango Salsa
A refreshing and vibrant mango salsa that combines sweet mangoes, zesty lime, and spicy jalapeños, perfect for summer dishes.
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Servings: 4 servings
Calories: 70kcal
Ingredients
- 2 ripe mangoes diced
- 1 small red onion finely chopped
- 1 jalapeño seeded and minced
- 1/4 cup fresh cilantro chopped
- Juice of 2 limes
- Salt to taste
Instructions
- Peel the mangoes and cut them into small cubes.
- Finely chop the red onion and add it to a mixing bowl.
- Seed and mince the jalapeño.
- Add the diced mangoes to the bowl with the onion and jalapeño.
- Chop the fresh cilantro and mix it into the bowl.
- Squeeze the juice of two limes over the mixture.
- Season with salt to taste.
- Gently mix all ingredients together.
- Let sit for about 10 minutes to allow flavors to meld.
- Serve immediately or refrigerate for later use.
Nutrition
Calories: 70kcal | Carbohydrates: 18g | Protein: 1g | Fiber: 1g