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–+ servings

Mug Cake Recipe

Indulge in this quick and easy mug cake recipe, perfect for satisfying your sweet cravings in just minutes!
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Course: Dessert
Cuisine: American
Keyword: mug cake, quick dessert, chocolate, easy recipe
Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 1 serving
Calories: 450kcal

Ingredients

  • 4 tablespoons all-purpose flour
  • 4 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 1/8 teaspoon baking powder
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • A pinch of salt

Instructions

  • In a microwave-safe mug, combine the flour, sugar, cocoa powder, baking powder, and salt.
  • Mix the dry ingredients thoroughly using a fork.
  • Add the milk, vegetable oil, and vanilla extract to the dry mixture.
  • Stir until you achieve a smooth batter.
  • Ensure there are no dry clumps remaining.
  • Microwave the mug on high for about 1 minute.
  • Check for doneness; if it's not set, microwave for an additional 10-15 seconds.
  • Let the mug cake cool for a minute before eating.
  • Optionally, drizzle with caramel or chocolate sauce.
  • Enjoy your delicious mug cake directly from the mug!

Nutrition

Calories: 450kcal | Carbohydrates: 66g | Protein: 6g | Fat: 16g | Fiber: 1g