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–+ servings

Rotel Dip

Indulge in the creamy, spicy goodness of Rotel dip, a perfect blend of cheese, tomatoes, and spices that will elevate your snack game.
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Course: Appetizer
Cuisine: American
Keyword: rotel dip, cheese dip, party snacks, easy recipes, game day
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 6 servings
Calories: 320kcal

Ingredients

  • 1 can 10 oz Rotel diced tomatoes with green chilies
  • 1 lb Velveeta cheese cubed
  • 1 can 15 oz black beans, rinsed and drained
  • 1 cup cooked ground beef or sausage optional
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 1/2 tsp cumin
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  • Begin by gathering all your ingredients on a clean workspace.
  • Cube the Velveeta cheese into small pieces for easier melting.
  • In a medium saucepan over medium heat, add the cubed cheese.
  • Pour in the can of Rotel tomatoes with their juices.
  • If using, add the cooked ground beef or sausage to the pan.
  • Stir the mixture gently to combine all ingredients.
  • Add the black beans, chili powder, garlic powder, and cumin.
  • Continue to stir occasionally until the cheese is completely melted and smooth.
  • Season with salt and pepper to taste.
  • Once combined, remove from heat and transfer to a serving bowl. Garnish with fresh cilantro.

Nutrition

Calories: 320kcal | Carbohydrates: 16g | Protein: 15g | Fat: 20g | Fiber: 5g