Go Back
+ servings

Sugar Cookie Recipe

Indulge in the classic sweetness of sugar cookies that are perfect for any occasion. Soft, chewy, and ideal for decorating.
Print Pin
Course: Dessert
Cuisine: American
Keyword: sugar cookies, dessert, baking, festive treats
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup unsalted butter softened
  • 1 ½ cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • 3 tablespoons milk
  • ½ teaspoon salt

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a bowl, mix together the flour, baking soda, baking powder, and salt.
  • In a separate large bowl, cream together the softened butter and sugar until smooth.
  • Beat in the egg, vanilla extract, and almond extract.
  • Gradually blend the dry ingredients into the wet mixture.
  • Add the milk and mix until the dough is soft.
  • Roll rounded teaspoonfuls of dough into balls and place them onto ungreased cookie sheets.
  • Flatten the balls slightly with the bottom of a glass.
  • Bake for 8 to 10 minutes in the preheated oven.
  • Allow cookies to cool on the baking sheet for a few minutes before transferring them to wire racks.

Nutrition

Calories: 150kcal | Carbohydrates: 22g | Protein: 1g | Fat: 7g