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–+ servings

Veggie Tray

A colorful and healthy veggie tray featuring a variety of fresh vegetables, perfect for parties and gatherings.
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Course: Appetizer
Cuisine: Various
Keyword: veggie tray, healthy snacks, party food, appetizers
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 6 -8 servings
Calories: 100kcal

Ingredients

  • Carrots
  • Cucumbers
  • Bell Peppers red, yellow, green
  • Cherry Tomatoes
  • Broccoli
  • Celery
  • Cauliflower
  • Hummus
  • Ranch dressing
  • Tzatziki

Instructions

  • Gather all your vegetables and dips.
  • Wash the vegetables thoroughly under cold water.
  • Peel the carrots and cut them into sticks.
  • Slice the cucumbers into rounds or sticks.
  • Cut the bell peppers into strips or bite-sized pieces.
  • Halve the cherry tomatoes.
  • Break the broccoli and cauliflower into florets.
  • Chop the celery into sticks.
  • Arrange the veggies on a large platter or tray.
  • Serve with a selection of dips in small bowls alongside the veggies.

Nutrition

Calories: 100kcal | Carbohydrates: 24g | Protein: 2g | Fiber: 8g