Gather all your ingredients.
In a bowl, mix the Greek yogurt with honey or maple syrup until well combined.
Take a glass or bowl for layering your parfait.
Add a layer of yogurt at the bottom of the glass.
Sprinkle a layer of granola over the yogurt.
Add a layer of mixed berries and banana slices.
Repeat the layers until the glass is full, finishing with yogurt on top.
Garnish with remaining berries and a sprinkle of granola.
Add nuts or seeds if desired for extra crunch.
Serve immediately or refrigerate for an hour before serving.