Go Back
+ servings

Chicken And Noodles Crockpot

A comforting and creamy dish made with tender chicken and egg noodles, perfect for busy weeknights.
Print Pin
Course: Main Course
Cuisine: American
Keyword: chicken and noodles, crockpot, comfort food, easy recipes
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 boneless skinless chicken breasts
  • 2 cups chicken broth
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 12 ounces egg noodles
  • Fresh parsley for garnish

Instructions

  • Place the chicken breasts in the crockpot.
  • In a bowl, mix chicken broth, cream of chicken soup, sour cream, garlic powder, onion powder, salt, and pepper.
  • Pour the mixture over the chicken.
  • Cover and cook on low for 6 hours.
  • About 30 minutes before serving, add the egg noodles to the crockpot.
  • Stir to combine with the sauce and chicken.
  • Continue cooking on high for 30 minutes, or until noodles are tender.
  • Check the internal temperature of the chicken to ensure it reaches 165°F.
  • Once done, shred the chicken with two forks.
  • Mix everything well and garnish with fresh parsley before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 35g | Protein: 20g | Fat: 15g | Fiber: 2g